CENTRAL COAST GRILL BUFFET

Our most popular catering menu celebrates the bounty of the Central Coast with our Central Coast Grill Buffet. We are so fortunate to be able to source such amazing ingredients locally, and this menu showcases them beautifully! We think you will agree.

Feast for a King provides catering services for weddings, special events and corporate events taking place in Santa Cruz County.

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TO LEARN MORE ABOUT OUR CENTRAL COAST GRILL BUFFET, CALL (831) 464-1741 TODAY.

REVIEW RECENT PHOTOS OF CATERING EVENTS ON INSTAGRAM!

— Stationary Appetizers —

ASSORTED CHEESE DISPLAY
An array of soft and hard cheeses of both domestic and imported origin; artfully presented to suit your décor elements.

SLICED BAGUETTES AND CRACKERS 

MEDITERRANEAN OLIVES 

CENTRAL COAST BERRIES 

— Main Entree —

BRAISED SHORT RIBS
Red wine braised short ribs, cipollini onions, heirloom carrots.

 FREE RANGE CHICKEN
Boneless breast of chicken marinated brined and grilled in lemon, shallots and rosemary, served with natural au jus.

 CASTROVILLE VEGETABLE PLATTER
A colorful array of seasonal vegetables, grilled and/or roasted with our house made marinade; artfully presented and served at room temperature.

WATSONVILLE HARVEST SALAD
Organic field greens, grilled stone fruit, goat cheese, shaved almonds, champagne vinaigrette.

 GARLIC MASHED POTATOES
Garlic, chives, sea salt.

 ASSORTED ARTISAN BREADS, WHIPPED BUTTER

STRAWBERRY BASIL & CUCUMBER MINT INFUSED WATER
Each decoratively displayed in a clear glass apothecary jars.